First released in 1976, Penfolds shows its true expertise here, blending rich black fruit notes from Cabernet with spicy, peppery Shiraz. A precise and well-balanced South Australian classic, with definition from Cabernet Sauvignon and expressive spice from Shiraz.
EXPERT TASTING NOTES
This is a detailed and complex wine, with blackcurrant, berry and plum notes lifted by mocha.
FOOD PAIRING
Lamb, Game, Vegetables
GRAPE Shiraz, Cabernet
CLOSURE Cork
ABV 14.5%
VEGETARIAN
